Tag Archives: Michelin-restaurants Copenhagen

Noma

noma
Entrence

Noma is an international known 2 star Michelin restaurant located in Copenhagen.
Noma cooks gourmet food within Nordic cuisine, and the restaurant’s name is a contraction of the two Danish words “Nordic” and “food”.
The restaurant is daily managed by the head chef Rene Redzepi who owns the place with the
serial entrepreneur Claus Meyer.

From 2009, the restaurant came in as number 3 on Restaurant Magazine’s list of the best restaurants in the world. In 2010, noma won the title ‘world’s best restaurant’, a title that noma had in 2011 and 2012. In 2013 noma came in as No. 2 on the same list.

My own experience: I have not managed to get a table at Noma. I have friends who’ve eaten at noma and I have only heard the restaurant be discussed in positive terms.

In Danish: Noma er en verdenskendt 2 stjerne Michelin-restaurant beliggende i København.

Noma laver gourmetmad indenfor det nordiske køkken, og restaurantens navn er en
sammentrækning af de to nordiske ord “nordisk” og “mad”.
Restauranten ledes til dagligt af køkkenchefen Rene Redzepi der ejer stedet sammen med
serieiværksætteren Claus Meyer.

Fra 2009 fik restauranten en placering som nr. 3 på Restaurant Magazines list over de bedste restauranter i verden. I 2010 fik noma titlen ’verdens bedste restaurant’, en titel som noma havde i 2011 og 2012. I 2013 fik noma en placering som nr. 2. på selvsamme liste.

Mine egen erfaringer: Det er endnu ikke lykkes mig at få et bord på noma. Jeg har venner der har spist på noma og jeg har kun hørt restauranten blive omtalt i positive vendinger.

Facts: noma, Strandgade 93, 1401 Copenhagen K, phone +45 32 96 32 97, web: http://noma.dk/

Geranium

Rasmus Kofoed
Rasmus Kofoed talks about his Bocuse d’Or adventures

Restaurant Geranium was founded in September 2010 by the world’s best chef and Bocuse d’Or winner Rasmus Kofoed and co-owner and restaurant manager Søren Ledet.
Geranium has in a very short time made itself internationally noticed with Rasmus Kofoed’s
exclusive and unique interpretation of the Nordic cuisine.
The restaurant has been awarded 2 Michelin stars and is currently (2013) placed at number 45 on the list “The Wold’s 50 best restaurants in 2013”.

Kartoffelchips
Potato chips with seaweed

My own experience: I have eaten 2 times at Geranium, both in 2012 and 2013 and also via my gourmet network Sakana – Club Gourmet which held an event where Rasmus Kofoed gave a very interesting talk on his adventure to the Bocuse d’Or and the title of world’s best chef.

Their menu offers many exciting dishes, and each dish is a great gastronomic experience.
The restaurant is beautifully decorated with a lovely atmosphere. The staff is welcoming,
discrete and service is top notch.

 

Dessert
White chocolate with concentrated beech leaf lettuce and beech leaves

In Danish: Restaurant Geranium blev grundlagt i september 2010 af verdens bedste kok
og Bocuse d’Or vinder Rasmus Kofoed og medejer restaurantchef Søren Ledet.
Geranium har på kort tid gjort sig internationalt bemærket med Rasmus Kofoeds eksklusive og unikke fortolkning af det nordiske køkken.
Restauranten er blevet tildelt 2 Michelin-stjerner og har på nuværende tidspunkt (2013) en
placering som nr. 45 på listen over de 50 bedste restauranter i verden.

Mine egne erfaringer: Jeg har spist 2 gange på Geranium, både i 2012 og 2013 også har via mit gourmetnetværk Sakana – Club Gourmet der holdt en event, hvor Rasmus Kofoed holdt et spændende foredrag om sin rejse til Bocuse d’Or og titlen verdens bedste kok 2011.

Deres menukort byder på mange spændende retter, og hver ret er en stor gastronomisk oplevelse.
Restauranten er smukt indrettet med en skøn atmosfære.  Personalet er imødekommende, diskrete og servicen er i top.

Facts: Geranium, Per Henrik Lings Allé 4, 8., 2100 Copenhagen Ø, phone: +45 69 96 00 20,
web: www.geranium.dk